Main content

News

Truly tasty: Michelin-star chef Benjamin Maerz cooking on AIDAdiva

Rostock, 14. January 2015

From March 30 to April 7, 2015, AIDAdiva will be sailing the Mediterranean on a gourmet cruise together with 26-year-old Michelin-star chef Benjamin Maerz, his brother, sommelier Christian Maerz, and AIDA head chef Günther Kroack.

Benjamin Maerz is one of the youngest chefs in Germany to win a Michelin star, and is the head chef at his family’s own Hotel-Restaurant Rose in Bietigheim. After being trained by his father, he took over the kitchen in 2010. He was already described as a “great hope” by the Michelin Guide in 2012, and won his star one year later. Benjamin Maerz rapidly developed his own style, using only the very best products. On board he will be cooking with regional ingredients from the markets of the Mediterranean. His brother, Christian Maerz, will be presenting exquisite wines from the best cellars.

For the gourmet cruise, guests have a choice of two superb set meals at the Rossini gourmet restaurant with a selection of accompanying wines. The program also includes an exclusive cookery course with Benjamin Maerz, and a shore excursion to Malta to sample Mediterranean specialties. At the Razzett L-Antik, a 400-year-old historical flour factory complete with a mill, guests will enjoy an exclusive cookery show and a 3-course meal of Maltese specialties. On board, guests will be allowed to accompany Chef de Cuisine Günther Kroack into the kitchen and watch the AIDA chefs work their magic. The small gourmet package can be booked for 99 euros per person, and the big gourmet package for 299 euros per person at www.MyAIDA.de.

AIDAdiva’s guests will be able to enjoy the culinary traditions of the Mediterranean both on land and on board for eight days, and will then be able to take tips from the experts home with them. From Sharm El-Sheikh, AIDAdiva will firstly sail through the Suez Canal to Crete, and then on to Valletta, before the cruise ends at the port of Palma de Mallorca. AIDA VARIO prices for the 8-day cruise start at 499 euros per person; the arrival and departure package is available from 535 euros.

For further information, go to www.aida.de/themenreisen. Booking can be made at travel agencies, by phone at +49 (0) 381/20 27 07 07 or at www.aida.de (Austria: +43 (0) 1 22 709 050 / www.aida-cruises.at, Switzerland: +41 (0) 848/10 10 11 / www.aida.ch).

amenue
24. January 2020

AIDA Cruises offers gap year to bachelor’s graduates

Starting now, the cruise line is offering bachelor’s graduates the opportunity to gather practical work experience on shore and on board the AIDA fleet.“Young people who have earned their bachelor’s degree can gain professional experience with us before pursuing their master’s ... [more]

10. January 2020

AIDA starts into the "All inclusive summer"

Cast off for a perfectly happy holiday! On Friday, 10 January 2020, the cruise company AIDA Cruises is launching its "All inclusive summer" campaign: Until 31 January 2020, an all-inclusive package can be booked for the 2020 summer season. This allows guests to enjoy a ... [more]

01. December 2019

Franziska Knuppe names AIDAmira

On November 30, 2019, AIDA Cruises welcomed AIDAmira, the fourth Selection Class vessel, to its fleet. Model and TV host Franziska Knuppe, with Captain Manuel Pannzek by her side, christened AIDAmira successfully on Saturday evening at 11 p.m. in Palma de Mallorca. A fireworks ... [more]